What dining out costs in Houston

Dining out in Houston can cost a little or a lot, depending on the meal and the room. These are typical ranges, not a menu. Where a price is ours, we say so.

Typical Houston prices

JobTypical rangeNote
Starter or shared plate$10–$22Typical casual-upscale range
Steak entree$38–$70Varies by cut and size
Short rib, chicken or Gulf seafood$24–$48Typical range
Sides$7–$14Meant to share
Dessert$9–$14Often shared
Weekend brunch entree$14–$26Typical range
Private room lunch$38 a guestOur price, three courses
Private room brunch$42 a guestOur price, family style
Private room dinner$68 a guestOur price, plus a $1,500 minimum
Catering tray serving 10$90–$220Our price
Mimosa bar, up to 20$320Our private room add-on
Service charge, private room20%Added to the final check

Ranges are for planning only. Your written price comes after we see the job.

What changes the price

  • Cut and size of the main dish.
  • Drinks, especially wine and cocktails.
  • Group size.
  • Day of the week and time.
  • Private room or main dining room.
  • Tax, tip and service charge.

Ways to save

  • Share starters and sides.
  • Come for brunch instead of dinner.
  • Ask about a membership if you dine often.
  • Skip the wine pairing and order by the glass.
  • Ask for the private room price in writing before you pay a deposit.

Cost questions

How much does the private room cost?

Brunch starts at $42 a guest and dinner has a $1,500 food and drink minimum. A 20% service charge is added, and a 50% deposit holds your date.

Is tip included?

Not on regular tables. The private room has a 20% service charge added.

Do you charge for cake cutting?

No. We cut and plate your cake for free.

How much are catering trays?

Trays that serve 10 run $90 to $220.